In my continued celebration of Honeymoon Week here on Heels in the Hills, today I'm sharing the recipe for one of Tony and my favorite meals of our trip: The rice cracker crusted tuna with sriracha-citrus emulsion at LAGOON by Jean Georges. Think of it as sashimi encrusted in homemade Saltines with tiny chunks of sea salt, and a sriracha-citrus spin on In-N-Out sauce... HEAVEN.View Article
Tag Archive: st. regis bora bora
Posted August 20, 2015 | Filed in FOOD & DRINK, meals |
Posted August 19, 2015 | Filed in FASHION & BEAUTY, style |
I've decided it's Honeymoon Week here on Heels in the Hills, mostly because all I can think about is our happy time in Bora Bora and I want to continue living in the past for just a few more days. I wrote yesterday about how hard we partied at the buffet and I'm not gonna lie, by the end of the trip I was only wearing one-piece swimsuits to serve as ocean-friendly Spanx, but luckily I was still able to squeeze myself into this romper a few days before we had to head home...View Article